You can warm a precooked ham in the slow cooker, just make sure to do it properly so it's safe to eat. Meat only lasts a few days after this, so dont stop the efficiency now. I began my website so that I could share easy to follow recipes that anyone can use to put a home cooked meal on the dinner table. Absolutely delicious!!! Another beautiful quality of this slow cooker ham is that it requires just a handful of basic ingredients. Garnish with some of the pineapple solution. Use toothpicks to cover surface of ham with pineapple rings. Cover. Cover and cook on low heat for 4-5 hours, basting every hour. Pre-heat your slow cooker on low for 15 to 20 minutes, then place the Black Forest ham in the slow cooker. The slow cooker will keep the meat moist and prevent it from drying out. Skim any fat and then strain the juices from the crockpot into a saucepan. , (The below photos are intended to be helpful, but please refer to the recipe card at the bottom of this post for FULL DIRECTIONS.). 1 can of coke doesnt seem like nearly enough liquid for the instant pot. I once thought all hams are equal, that was until I tried the Double Smoked Kentucky Legend Ham. 2021-09-10 If not, place cut side down. A half ham will be about 4+ hours on low. This will get washed away in the next step but any that stays on is a bonus. Most of them sold in grocery stores are pre-cooked and will specify if they are un-cooked on the packaging. Melt the butter in a small bowl in the microwave, add poppy seeds, mustard, onion flakes and Worcestershire sauce. Why Youll Love This Crockpot Sugar Cola Glazed Ham, How To Make Brown Sugar Cola Glazed Ham In The Crockpot. Im a bit confused on timings If not serving immediately, preheat the broiler and transfer the ham to a oven-safe baking dish. Reheat in a 325F oven, anticipating 10 to 15 minutes of reheating time per pound of ham. So If it is a smaller ham but rind all around, I would suggest removing some of it. Serve warm and enjoy. Then pour on the maple syrup and pineapple juice. But theres one problem: You only have one oven and limited refrigerator space for make-ahead side dishes. If you want a savory ham, you can use vegetable or chicken broth. All Rights Reserved. But of course, keep in mind that the specifics of the particular ham you choose are going to dictate its ultimate cooking time. Since most hams are precooked, regardless of the cooking method you choose, youre really heating rather than cooking. Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe. BUT it does NOT adjust the text of the instructions. That way, everyone can adjust how sweet their own servings of ham are by spooning some extra sauce over their slices. Cook on low 7-8 hours. Kentucky Legend's uncompromising, authentic, Southern-slow perfected premium meats are available in a variety of sizes, flavors and precooked and pre-sliced optionsgiving you and your family the chance to enjoy, with little to no preparation, a richly fulfilling meal any time of day, any day of the week. Low and slow cooking methods produce less heat, which means the meat is cooked slowly, resulting in a more . Welcome to the blog. Rub over ham. Stick whole cloves in a diamond pattern over the entire ham . So, if you have a five-pound ham, you should be prepared to thaw it in the refrigerator for a full day. Your time may vary due to the difference in crock pots and the size and thickness of the ham. The best part about this ham is that its only 4 ingredients! For a bone-in ham, you should plan for to 1 pound of ham per person. Transfer to a 5-qt. Remove ham from slow cooker and let cool a bit until it can be handled. Or use an oven roasting bag; follow instructions on the bag for preparation. That will not give good results. Pack the brown sugar on top of the ham, pressing into the cloves. . Check out our advice below on the best thawing methods as well as some options for when youre in a pinch. These small hams are super easy for a meal any day of the week and priced reasonably. #FreeWill #SelfLove. Cover and cook on low 8 hours, or until thermometer reads at least 145 degrees. Dont worry. Should also freeze well for 3 months. The precooked ham should reach an internal temperature of at least 165 F to be considered safe to eat, per FoodSafety.gov. The glaze is honestly my favorite part of this recipe! Baste ham with juices an hour or so before serving. After it's rested for about 15 minutes, slice your slow cooker ham and serve it warm. If you like the flavor of pineapple, one variation of the recipe is slow cooker ham with pineapple juice. Baste the ham every hour or so, and you can leave the foil off for the last15-10 minutesto let the exterior crisp up a bit if youd like. Next, prepare the cooking glaze. To determine number of servings, estimate approximately pound of boneless ham per person, or pound of bone-in ham per person. Make the Sauce - In a medium bowl, whisk together maple syrup, pineapple juice, brown sugar, mustard, cinnamon, nutmeg, and cloves (if using). Wrap precooked 3 to 4 pound ham in foil and place in crockpot. Check out our infographic for picking the right-sized ham for your gathering. Every hour while cooking, spoon some of the pineapple solution on top of the ham and check the temperature. If you're looking for fabulous side dishes to accompany this Crockpot Ham, I think you'll enjoy Cream Cheese Corn Casserole, Green Bean Casserole with Bacon, or Make-Ahead Garlic & Herb Mashed Potatoes! I add dijon and honey mustard just for the extra little sweetness. If you prefer to cook a bigger standard bone in ham, you might like this Glazed Ham with a Honey Orange Glaze. (click for more), If you're looking for fabulous side dishes to accompany this Crockpot Ham, I think you'll enjoy, servings (approximately, for an 8-pound bone-in ham), approximately 7 to 8 pounds (*see Notes below). Place one cherry in the center of each pineapple ring. December 16, 2013 at 12:04 PM. Mix brown sugar with ground cloves, cinnamon, and dry mustard. Pour in 20 ounces canned pineapple chunks. If you like, you can add spices like cloves, cinnamon and nutmeg to the slow cooker with the precooked ham for additional flavor. Step Four: Next, add the pineapple and juices. Any additional ingredients you add for the glaze may add calories to your meal. A slice of baked ham provides 30 calories, 5 grams of protein, 1 gram of fat and minerals like sodium and potassium, according to the USDA. Spread brown sugar mixture all over ham and place, flat side down, in slow cooker. The ham should rest 3 minutes before serving. Cooking Kentucky Legend Ham In Crockpot Recipes . Get one of our Kentucky legend barbecue flavored ham recipe and prepare delicious and healthy treat for your family or friends. Well, well be honest: theres no worse feeling than preheating your oven only to realize your Kentucky Legend ham is still completely frozen! 2021-12-20 Combine sugar, honey, cider, mustard, paprika and garlic powder in a medium sauce pan and season with salt and pepper. Cook ham for 4 to 6 hours or until the meat is tender and the internal temperature reaches 140F. Pour 1/2 cup of apple cider in the bottom of slow cooker and place ham on top. This Easter Recipes Roundup has over 50 recipes for the perfect Easter Brunch and Easter Dinner spread. Mix cup brown sugar with teaspoon of ground cloves, cinnamon, and dry mustard. If it fits in your crock pot, it will work. Cook for 14-17minutes. Baste the ham with the glaze sauce occasionally. boys of her own, Colleen knows a thing or two about being a Mom on the Run. She especially knows how to whip together a quick and delicious meal that everyone in the family can enjoy. Well, not everyone does nor do they have a lot to cook for. Be careful, since youll need to finish preparing the ham immediately after its thawed. I am at work for 7 hours tomorrow and need to leave it in the slow cooker all day while Im gone. Serve hot, topped with pineapple slices and cherries (if desired). Its very easy to accidentally overcook your ham when defrosting in the microwave and, thus, causing it to dry out. I like my ham best in ham . Perfect for smaller households at Thanksgiving, Christmas, or Easter holiday meals. Smoked Gouda and Bacon Dip. to a covered, microwave-safe container and zap until steaming and heated through. When choosing a ham, youll likely have a choice between either a butt or shank portion. See them for more similar recipes. The ham is already cooked, so all you are doing is heating it through to a safe temperature and allowing it to absorb the flavors of the glaze. Then slice against the grain for the most tender slices. All you need for said ham is your good old crockpot and this easy step-by-step guide. I think this crock pot ham is about as easy as you can get. Plan about pound of boneless ham per person. These are also pretty much the only leftovers in the world that I actually look forward to! Cook your ham for 4 to 6 hours or until the meat is tender and the internal temperature reaches 140F. The Mom on the Run Talks Back to School Meal Prep, 5 Tips from the Kitchen of Kentucky Legend. CROCK POT HAM & POTATOES : 8-10 potatoes, sliced & peeled 1-2 c. cubed or deli sliced ham 1-2 c. grated cheddar cheese 1 can cream of celery or mushroom soup Diced onion, to taste . Arrange ham slices on a platter and top with pineapple rings and cherries, if desired. Combine brown sugar with reserved pineapple . You can also ask your local butcher to spiralize it for you. Next, prepare the cooking glaze. We made this yesterday for our Christmas meal. Sign up once, get six chances to win. Push the cloves into the ham if using, placing them at the intersections of the cuts. Mayonnaise. Before You Begin! Read this guide to learn how to carve a ham. Wrap 269 Show detail Preview View more Place in a slow cooker. The honey glaze and pineapple will make a juicy and tasty ham easily. Unwrap ham from wrapper, and discard the flavor packet. If you prefer an oven-cooked ham effect, you may brush the entire ham with the thickened glaze and pop it under the broiler for about 5 minutes (watch it closely!) This helpful graphic shows the expected shelf life for Kentucky Legend products. You can also place the ham on the trivet that comes with the IP, I think that should prevent you getting the burn notice. How to cook crock pot honey glazed ham, How long to cook a small ham in a crock pot, Slow Cooker Brown Sugar Ham ~ Holiday Dinner from the Crock Pot! Cook the ham for 2.5 to 3 hours, basting occasionally with the glaze. Banana Bread. Then, using an electric carving knife, cut the ham into even slices and arrange them on a platter. We bought a pig at our county fair this fall and the butcher shop did not smoke our hams. 42 Comments. That's why . Use fresh or frozen vegetables if possible. Thankfully, Colleen Burns is here to help. Fresh Hamis uncured leg of pork and it is uncooked pork roast which must be cooked before serving. Cook the ham on low 4-6 hours until it reaches an internal temperature of 160 F. Use a brush to dab some of the cooking liquid in the bottom of the slow cooker over the top of the ham. In a small bowl, use a fork to stir the cornstarch into the water until smooth. To keep your ham safe, do not thaw your ham directly on the counter at room temperature or in hot or warm water. I usually make mine in the crockpot using the Coca-cola Ham recipe. (Need recipe ideas? Pour the maple syrup over the ham. STEP 2. What better way to impress your family and friends at the dinner table?! Tag us on Instagram at @jocooks or hashtag #jocooks so we can see your creations! Pack the brown sugar mixture on the ham. Cook the ham: Place the ham in the slow cooker. Then remove the lid from the slow cooker and evenly pour the glaze over the ham. Add the pineapple juice to a measuring cup then add the brown sugar and mustard. Salmonella, a type of bacteria that is sometimes found in pork, can cause infections with symptoms like fever, nausea, vomiting, diarrhea and abdominal pain, per a March 2019 study in Diseases. Recently my friends over at Indiana's Family of Farmers challenged me to cook as many meals as I could for $50. 1 day ago skinnytaste.com Show details . You can then place the ham in the slow cooker to keep it warm until you're ready to serve it. I'm not sure what you havethere are lots of variations. Heat until bubbly then reduce the crock pot setting to "warm" until ready to serve. Place in a 9 x 13 baking dish. That is canned or deli ham. STEP 1. Instructions Preheat oven to 350 degrees. Its that time of year again. Cover and cook on high for 1 hour. (new Image()).src = 'https://capi.connatix.com/tr/si?token=bd5526af-9c84-429a-baca-e1c4e1072ef9&cid=877050e7-52c9-4c33-a20b-d8301a08f96d'; cnxps.cmd.push(function () { cnxps({ playerId: "bd5526af-9c84-429a-baca-e1c4e1072ef9" }).render("7917806a0d7f4109a1cb2a4492c81a1a"); }); Place your ham into your slow cooker cut side down. As a brand whose name is staked on the patience it takes to double-smoke our meats, we know that time is capable of creating outstanding flavor. Wrap precooked 3 to 4 pound ham in foil and place in crockpot. I used about half of the leftovers and made a batch of ham salad. This recipe comes complete with instructions on how to cook this ham in the oven or in your pressure cooker! Youll most commonly find cured hams at your grocery store which have been brined. No thatll still be just fine! Whisk to combine. Baste the ham with the glaze sauce occasionally. This delectable Crockpot Ham has been the top holiday recipe on my site since 2014. Preparing a slow-cooked ham could not be simpler. Slice the ham and serve. Would this recipe still work? You can then place the ham in the slow cooker to keep it warm until youre ready to serve it. Use toothpicks to pin canned pineapple rings all over the surface of the ham. But, if youre just trying to warm a few slices for a quick bite, whos going to stop you? Pack the brown sugar mixture on the ham and move the ham cut side down to the crock pot on top of the pineapple. Bake in a preheated 325F oven for 10-14 minutes per pound, or until a meat thermometer registers 135F. Now with the moisture part. While you may be tempted to blast your ham on high (were just reheating it, after all), warm your ham in a slow cooker low and slow. Add water to the pan's bottom and wrap it all in foil firmly to keep the moisture out. These will print and be saved for your next visit. Use that ham for breakfast later in the week. Hi! Skim any fat and strain the juices from the crock pot into a saucepan. If the lid won't fit, simply cover the top with foil. Let's just say I have eaten could eat it with a spoon. Reheating leftover ham doesnt need to be a mystery. Its incredible and the perfect holiday ham! For the coating mixture (which won't really be a paste without the brown sugar), increase the mustard, balsamic vinegar, and honey (assuming you can handle a *little* bit of sweetness) to 2 tablespoons each. In a small saucepan, combine the brown sugar, cola, and mustard over high heat. The USDA cautions against heating up leftovers in a slow cooker. Using a sharp knife, shave away both the fat and the skin until you reach the pink meat. Temperatures above 40 degrees Fahrenheit and below 140 degrees Fahrenheit are the danger zone where bacteria multiply rapidly, and taking in harmful bacteria could make you sick. It's recommended that you either serve and eat the ham immediately or refrigerate it. Using a sharp paring knife, score the top and sides in a diagonal . It can be adapted to just about any cut and any size of ham, provided you can fit it in the crockpot. Colleen Burns, aka the Mom on the Run, has a psychology degree, a background in childhood education and the real-life experience of raising six sons. Next purchase coupon offers are not available to earn . Instructions. Not only is it effortless to throw in the slow cooker, but it's also so mouth-watering-ly delicious that countless reviewers have commented that they'll never cook their hams in the oven again! Learn how your comment data is processed. I'm assuming you mean 3 pounds not ounces. Stick whole cloves in a diamond pattern over the entire ham From mississippimom.com See details EASY SLOW COOKER HAM RECIPE | ALLRECIPES, Apr 27, 2019 - Whether you're planning a festive meal for a holiday or simply a family dinner, a precooked ham is a smart option. Legendary Recipes. Add the orange peel to the pot. Preheat the oven to 350 degrees F. Place the ham on a cutting board. This ham salad is wonderful and I really believe the Dijon mustard and basil makes this recipe. Do not omit the mustard in the glaze. I'm keeping the main photos the same, however, because I want this post to be recognizable to anyone returning to make the "Brown Sugar Slow Cooker Ham" that they've grown to know and love on previous holidays. I always reserve the cooking liquid and serve it with the ham. Pour the glaze over it and sprinkle with remaining brown sugar. With that brine, theyre mush saltier than a fresh ham. Dried basil. Pour the coke over the ham in a slow cooker. Let the ham sit at room temperature for about 30 minutes. You can reheat it in the microwave, in your crockpot, or covered over medium heat on the stove. . This Recipe Featured in These Recipe RoundupsEaster Recipe Recommendation, Your email address will not be published. Using a sharp paring knife, score the top and sides in a diagonal crosshatch pattern about 1/4 inch deep. So depending on how hot your crockpot runs, a very small ham may reach that point within 2 to 3 hours set on low. You may score the ham for easier insertion if you wish. Show: Red Pepper Jelly Glazed Ham . The simplest method is to use a roasting pan with a rack and roast the ham on the rack. Using a sharp paring knife, score the top and sides in a diagonal Estimated Reading Time: 1 min About DrDan, COPYRIGHT 2010-2023 101 COOKING FOR TWO. Web KENTUCKY LEGEND HAM RECIPES FOR CROCK POT INGREDIENTS Nutrition 3 -4 lbs precooked ham 1 2 cup water DIRECTIONS Pour 1/2 cup water in crockpot. Serving size is my estimate of a normal size unless stated otherwise. Set the slow cooker to the low setting. Cook to an internal temp of 140-150. Cover and cook on low for an additional 30 minutes. I dont know if I can decide, but my mom always makes turkey. Cook for approximately 3 hours on low to an internal temp of 140-150baste with the pineapple and juice in the crock pot hourly. While this method of thawing needs more attention, thawing your ham this way is much quicker. Use a large 7 quart crock pot. Cook and stir frequently until the sugar has dissolved completely. Pour the pineapple juice in bottom of a large (6- to 9-quart), oval slow cooker. If desired, you may flip and baste your ham halfway through cooking time, and again about an hour before it's done. If not, place cut side down. Oven-Baked Breakfast Tacos. Sprinkle top with 1 cup packed light brown sugar. Youll need a ham, slow cooker and a few simple ingredients to make a moist, perfectly glazed ham.